Benefits of Garlic Tincture
Benefits of Garlic Tincture;  Garlic has a huge number of reported health benefits, which are outlined below. Garlic has antibacterial/antibiotic properties. The use of garlic for its antibiotic properties goes back centuries to when it was used to ward off the plague and anthrax. This is directly attributed to the sulfur-containing acillins, which are so abundant in this potent herb.
It is antiviral, antifungal, useful as a natural mosquito repellent, is a powerful antioxidant that helps fight ageing.  Garlic tincture is believed to be helpful in lowering blood lipid (cholesterol, triglyceride) levels, and is considered an effective herb in the fight against circulatory diseases like high blood pressure and atherosclerosis.  some believe that garlic tincture can be used to fight acne when used topically.
Garlic oil tincture can be used to soothe ear aches and treat ear infections.  Garlic can be used to fight fungal infections such as athletes foot.  Some believe that the antiviral properties of garlic may help to make warts disappear.
Contraindications, Cautions and Side Effects Excessive amounts of garlic or garlic tincture can result in gastric distress such as heart burn or intestinal gas. In extreme cases, damage to the digestive tract can occur                                                                                  Garlic has anti-platelet effects on the blood which can lead to poor coagulation. It is best to avoid garlic before surgery because of these anti-platelet effects.
Garlic tincture is not recommended for those on blood thinning medications such as Wafarin and Heparin.  Garlic is not recommended for those who have anti-coagulation disorders. Garlic tincture may cause menstrual changes.
Excessive intake of garlic tincture may cause dizziness, lightheadedness, nausea and sweating.